DINNER AT NYHAVNSKROEN


S T A R T E R S


CLASSIC TATAR
Served with egg yolk, capers, horseradish and pickles
DKr. 130,-

LOBSTER SOUP
with shellfish and lemon cream
DKr. 100,-

SALMON ROULADE
With cream cheese and spimach, capers, red onions
DKr. 90,-

PATTY SHELL "TARTELET"
With pork tenderloin, mushrooms a la cream, beetroot and bacon
DKr. 95,-

SHRIMP SALAD
Tiger Prawns, shrimps, avocado, green asparagus, dill and lemon
DKr. 100,-

CAULIFLOWER SOUP
- Starter/Main Kr. 85,-/160,-
With parsnip crisps and crème fraiche
With bacon + Dkr. 10,-

2 KINDS OF HERRING
Green Curry herring with apple and celery.
Mustard Heering with capers and red onions
and dill. Beetroot on the side. 
Served on toasted rye bread 
DKr. 90,-

FRICASSEE
With Chicken, celery, carrot, leek, onion, potatoes and green asparagus
DKr. 85,-

4 COURSE "SMØRREBRØD"
Marinated herring with capers and onions
Fish filet with remolade and lemon
Roasted Pork with cucumber salad and red cabbage
Fried Camembert with black currant jam
DKr.200,-

M A I N C O U R S E S

FILLET OF PLAICE
Fried in butter, with white potatoes, parsley sauce and green asparagus

Kr. 195,-

FISH CAKES, DANISH STYLE
With small oven baked potatoes, sautéed spinach and butter sauce
DKr. 180,-

FRIKASSEE
With chicken, cellery, carrot, leek, onion, potatoes and green asparagus
DKr. 160,-

"BØFSANDWICH" Danish burger"
Minced beef with soft onions, raw onions, roasted onions, sauce, mustard, remolade and ketchup
Dkr. 145, -

MEAT LOAF
With white potatoes, "vildtsauce" and lingon berries jelly
DKr. 160,-

DANISH FILET OF BEEF

With pommes frites and salad. Choose between bearnaise or pepper sauce
DKr. 225,-

WIENERSCHNITZEL OF VEAL
With fried potatoes, anchovie, lemon, capers, peas and horseradish sauce on the side

DKr. 200,-

T R A D I T I O N A L D A N I S H

ROASTED PORK
With red cabbage, white potatoes, broccoli salad and “danish gravy”
DKr. 190,-

”BIKSEMAD” DANISH PORKSTEW
Traditional Danish Serving - with pork lion, roasted potato cubes, onions, beetroot, fried egg and HP sauce
DKr. 175,-

“ENGELSK BØF” DANISH STYLE BEEF
With soft onions, white potatoes and cucumber salad
DKr. 210,-

MINCED BEEF
With soft onions, white potatoes, green beans in bacon wrap and “danish gravy”
DKr. 180,-

BRAISED PORK JAWS
With mash of celery and potatoes, apple, green beans in bacon wrap and horseradish
DKr. 190,-

DANISH NATIONAL DISH
Fried pork with parsley sauce and white potatoes
Dkr. 160,-

B U R G E R S

VEGETARIAN BURGER
Patty of cauliflower, cabbage, celery and carrot with
cheese and avocado cream
SERVED IN A DARK BREAD BURGER BUN with POMMES FRITES and CHILI MAYONNAISE
Kr. 170,-

MINCED BEEF
Cucumber, tomato, red onions, cheese and avocado cream
SERVED IN A DARK BREAD BURGER BUN with POMMES FRITES and CHILI MAYONNAISE
DKr.170,-

CHIPS with chilimayonnaise
Kr. 60,-

SALAD

BROCCOLI SALAD
With apple, pear, grapes and roasted sunflower seeds
DKr. 95,-

GREEN SALAD
Fresh salad with cherry tomato, olive, cucumber and onion
DKr. 85,-

FOR THE CHILDREN

FISH CAKES, DANISH STYLE or FISH FILLET
Served with French Fries, remoulade and salad
Kr. 90,-


THE SWEET

FRIED CAMEMBERT
With blackcurrant jam and toasted white bread
DKr. 80,-

“RØDGRØD MED FLØDE”
Traditional Danish dessert
DKr. 85,-

PANCAKES
With vanilla ice cream and strawberry jam
DKr. 75,-

APPLE CAKE
Traditionel Danish style
With whipped cream and redcurrant jelly
DKr. 90,-

CHOCOLATE MOUSSE
With fresh fruit salad
DKr. 85,-

CHEESE PLATE
3 kind of Danish cheese served with toasted rye bread and compote of pear and prune
DKr. 100,-